We have some (bad) news to give you: our diet greatly affects the appearance and health of our skin.
The skin reflects many internal processes, and if we don’t follow healthy routines, we’ll suffer the consequences both internally and externally. In today’s post, we’ll focus on how sugar consumption affects our skin. So, if you love chocolate and sweets but want to improve your skin’s appearance, keep reading because this is for you.
High sugar consumption has repercussions on our skin. Along with sun exposure, poor skincare habits, and the passage of time, it’s one of the factors that increase the signs of aging (wrinkles and loss of firmness). Sugar is also one of the causes of acne. But don’t worry! There are ways to avoid these effects, and it’s not necessary to drastically cut out sugar.
Main negative effects of sugar on the skin
Loss of elasticity and firmness
This is due to a process called glycation. When sugar enters the bloodstream, a chemical reaction occurs between that sugar and certain proteins, lipids, or nucleic acids through this process.
Collagen and elastin are the main victims, becoming unusable and ceasing to perform their function. These proteins are responsible for maintaining firm and elastic skin, so the negative effects are a lack of firmness and the appearance of wrinkles.

